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Bavarian Mint Coffee Mix

Total Calories: 680


* See note below.
1/3 cup powdered non-dairy coffee creamer
1/3 cup sugar
1/4 cup coffee freeze-dried granules
2 tablespoons unsweetened cocoa
4 peppermint candies crushed


* "Take advantage of a large empty coffee can. Cover can with foil wrapping paper. Put coffee mix in a plastic reclosable bag. Line can with tissue, tuck in a small coffee mug with recipe for using mix, fill with small amaretti cookies (or favorite homemade treats), and add bag of coffee mix. Place lid on can and top with a bow." In a small bowl, mix coffee creamer, sugar, coffee granules, cocoa powder, and candy. Store in an airtight container.

To use, stir mixture before measuring. For each serving, place 2 1/2 to 3 tablespoons of the mix in a coffee cup. Add 6 ounces vigorously boiling water and stir well. Serve as a dessert coffee.

Nutritional Facts:

Serves: 1
Total Calories: 680
Calories from Fat: 10

This Bavarian Mint Coffee Mix recipe is from the Holiday Cookbook Cookbook. Download this Cookbook today.

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