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Serves: 5
The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best Bavarian Mint Coffee recipe on the web!!
___ cup powdered non-dairy coffee creamer
___ cup sugar
___ cup coffee freeze-dried granules
_ tablespoons unsweetened cocoa
_ peppermint candies crushed
Water boiling
In a small bowl, mix coffee creamer, sugar, coffee granules, cocoa powder and candy. Store in an airtight container up to 2 months.
To use, stir mixture before measuring. For each serving, place 2 1/2 to 3 tablespoons of the mix in a coffee cup. Add 6 ounces vigorously boiling water and stir well. Serve as a dessert coffee.
Bavarian Mint Coffee
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