Total Calories: 505
In a 1 1/2 -quart glass casserole, crumble ground beef. Microwave at 100% power (700 watts) for 3 to 4 minutes or until beef is browned, stirring halfway through cooking time drain off fat.
Place bacon on a bacon rack and cover with paper towels. Microwave at 100% power for 6 to 8 minutes or until bacon is brown and crisp crumble.
To the ground beef, add bacon, beans, catsup, brown sugar, onion, molasses, garlic, mustard and salt. Mix lightly. Cover tightly with plastic wrap, piercing to allow steam to escape. Microwave at 100% power for 8 to 10 minutes or until mixture is bubbly, stirring after 4 minutes.
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