Total Calories: 975
Place bread cubes in a greased 9 x 13-inch pan. Crumble cooked sausage over bread. Evenly lay mushrooms over sausage and sprinkle cheeses over top.
In a large bowl, mix eggs, half-and-half, milk, salt, and pepper. Pour egg mixture evenly over cheese. Cover and refrigerate 2 hours or overnight.
Remove from refrigerator 20 minutes before baking and preheat oven to 350 degrees. Cover and bake 30 minutes. Uncover and bake 15–20 minutes more. Makes 6–8 servings.
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