Roasted Garlic and Tamarind Glaze


Serves: 6
Total Calories: 21
Yield: 2 cups

Ingredients

1 cup tamarind pulp, cut into small pieces
1 1/2 cups Vegetable Broth
1 leek
1 yellow onion chopped
1 stalk celery chopped
1 shallot chopped
15 cloves garlic roasted
1 tablespoon raisins
1 teaspoon celery seed
1 teaspoon granulated garlic
1 teaspoon dried minced onion

Directions:

Preheat the oven to 350 degrees F.

Put the tamarind pulp and 1/2 cup of the broth in a small saucepan. Cover and cook over low heat until the pulp is soft, 12 to 15 minutes. Strain through a fine-mesh strainer to remove the tamarind seeds and fiber. Set aside.

Put the leek, onion, celery, and shallot in a medium dry saucepan. Cover and cook over medium heat, stirring occasionally, for 5 minutes. Stir in the roasted garlic, raisins, celery seeds, granulated garlic, and dried onion flakes and cook for about 1 minute. Add the remaining cup of the broth and simmer until the liquid is reduced by half, about 5 minutes. Stir in the tamarind mixture and cook for 5 minutes longer. Transfer to a food processor and process until smooth. If the mixture is too thick, add more broth, 1 tablespoon at a time, until the desired consistency is achieved. Stored in a sealed container in the refrigerator, Roasted Garlic and Tamarind Glaze will keep for 2 weeks.

Note: Tamarind pulp will always need to be strained, even if it’s labeled seedless. There are always seeds and bits of fiber in it.

Nutritional Facts:

Serves: 6
Total Calories: 21
Calories from Fat: 0

This Roasted Garlic and Tamarind Glaze recipe is from the Bravo Cookbook. Download this Cookbook today.




"I must say this is the best recipe software I have ever owned."
-Rob

"Your DVO cookbook software saves me time and money!"
-Mary Ann

"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David

"Your software is the best recipe organizer and menu planner out there!"
-Toni

"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah

"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill

My favorite is the Cook'n Recipe App.
-Tom