Tasty Cakes

Serves: 5
Total Calories: 517


4 eggs
1/8 teaspoon salt
2 cups sugar
1 cup milk
1 teaspoon vanilla extract
2 teaspoons baking powder
2 cups all-purpose flour
2 teaspoons margarine or butter, melted

peanut butter
2 large chocolate bar


Combine all cake ingredients and mix well. Pour onto a greased and floured cookie sheet. Bake at 350° for 20 minutes. While cake is still warm, spread peanut butter over top until entire cake is covered. Set aside in refrigerator. Melt 2 large chocolate bars. Spread over the layer of peanut butter. Refrigerate until chocolate is set. Cut into squares.

Nutritional Facts:

Serves: 5
Total Calories: 517
Calories from Fat: 36

This Tasty Cakes recipe is from the Best of the Best from The Northeast Cookbook Cookbook. Download this Cookbook today.

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