Seaside Shrimp Spread

Serves: 5
Total Calories: 206
Yield: 2 1/2 cups


1 (8-ounce) package cream cheese, softened
2 (6-ounce) cans tiny shrimp, drained
1 teaspoon Worcestershire sauce
1 onion, finely chopped
carrot and celery sticks or snack crackers


Using an electric mixer on low speed, beat cream cheese until smooth. Set aside. Mash shrimp with a fork; combine with cream cheese, Worcestershire sauce and onion. Mix well; serve with vegetables or crackers.

Tip: Colorful, fresh veggies are always welcome at parties and easy to prepare in advance. Cut into sticks, flowerets or slices and tuck away in plastic zipping bags until needed.

Nutritional Facts:

Serves: 5
Total Calories: 206
Calories from Fat: 146

This Seaside Shrimp Spread recipe is from the Almost Homemade Cookbook Cookbook. Download this Cookbook today.

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