Total Calories: 15
Heat au jus. In a pint jar, shake hot water and flour till smooth, then pour slowly while stirring into hot au jus. Lower heat and add bouillon, browning sauce, and salt and pepper to taste. Add more shaken warm flour-water or just hot water to thicken or thin. Superb over rice.
Editor’s Extra: If you have more or less than a cup of au jus, simply adjust flour and water.
This Lumpless Aroma Roast Gravy recipe is from the 500 Fast and Fabulous Five Star 5 Ingredient Recipes Cookbook. Download this Cookbook today.
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