Total Calories: 1,115
Blend cream cheese and sugar till fluffy. Stir in pineapple and pecans. Spread mixture on half the bread slices; top with remaining bread slices. Place sandwiches on a tray, cover with plastic wrap, and chill.
When ready to serve, cut sandwiches into fourths. Makes a bunch; can halve recipe, if desired.
This Dainty Pineapple Sandwiches for a Crowd recipe is from the 500 Fast and Fabulous Five Star 5 Ingredient Recipes Cookbook. Download this Cookbook today.
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