Total Calories: 284
Heat oil in large nonstick skillet over medium-high heat. Add O’Brien potatoes and cook, turning occasionally, until nicely browned. Add corned beef, mix well, and allow to brown with potatoes, about 5 minutes, turning frequently. Season with salt and pepper.
This Corned Beef Hash recipe is from the 500 Fast and Fabulous Five Star 5 Ingredient Recipes Cookbook. Download this Cookbook today.
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