Serves: 5
Total Calories: 368
Yield: 2 loaves
Preheat oven to 350° F.
In a bowl, combine all ingredients and mix together until smooth. Divide batter between two well greased bread pans. Sprinkle tops with chocolate chips if desired. Bake for 30 minutes, or until a toothpick inserted into the center comes out clean. Let bread cool completely before removing from pans, since it's so moist it will fall apart if taken out of the pans while still warm.
This FEATURED RECIPE: Chocolate Chip Banana Spice Bread recipe is from the 2012 HomeCook'n Collection Cookbook. Download this Cookbook today.
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