Serves: 21
                                    Total Calories: 109
                                
1. Preheat oven to 375°F.
2. In a small bowl, combine bran and orange juice set aside.
3. In a large bowl, mix honey and applesauce add egg and mix.
4. Blend in bran-orange juice mixture and add vanilla.
5. Add remaining ingredients to wet mixture.
6. Drop by level teaspoonful onto cookie sheets coated with nonstick cooking spray, about 2 inches apart, and bake for 10-12 minutes or until golden brown.
EXCHANGES
1/2 Starch
1/2 Fruit
1/2 Fat
NUTRITION FACTS
Calories		103
  Calories from Fat	25
Total Fat		3g
  Saturated Fat	1g
Cholesterol	10mg
Sodium		108mg
Total Carbohydrate	18g
  Dietary Fiber	2g
  Sugars		9g
Protein		3g
This FEATURED RECIPE: Breakfast In A Cookie recipe is from the 2012 HomeCook'n Collection Cookbook. Download this Cookbook today.
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