Fruit Salad with Pudding

Serves: 15

This is always a hit at parties, potlucks, or half recipe to serve to your family as a side.


1 (29-ounce) can peach slices, undrained
1 (20-ounce) can pineapple chunks, undrained
1 (2 1/3-ounce) box instant vanilla pudding
1 pound strawberries, stemmed and quartered
1 banana, sliced
1/2 pint blueberries
1 bunch grape (i use the red ones)
1 - 2 tablespoon honey or sugar (optional)


In a large bowl, combine peaches, pineapples, and vanilla pudding mix.

This includes the juices from the cans.

Mix well until pudding is dissolved.

Stir in strawberries, banana, blueberries, grapes, and sugar if desired.


Submit a Correction


Add Recipe to Cook'n

blog comments powered by Disqus