Really, Really Good Homemade Salsa
Serves:
6
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Once you taste this recipe, you will never buy salsa again!
Dovetailing Tip: Use prepared bell peppers from day 2
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Ingredients:
| 3 cups | chopped tomatoes |
| 1/2 cup | chopped green bell pepper |
| 1 cup | onion, diced |
| 1/4 cup | minced fresh cilantro |
| 2 tablespoons | fresh lime juice |
| 4 teaspoons | chopped fresh jalape–o peppers (including seeds) |
| 1/2 teaspoon | ground cumin |
| 1/2 teaspoon | kosher salt |
| 1/2 teaspoon | ground black pepper |
Directions:
Stir all ingredients together. Refrigerate. Best to let marinate overnight. But several hours will suffice, if you can not wait to dig in! Serve chilled.
Source: allsimplyrecipes.com
