Almost Hollandaise Sauce


Serves: 8
Total Calories: 66

Ingredients

1/4 cup mayonnaise or salad dressing
1/4 cup sour cream
1 teaspoon lemon juice
1/2 teaspoon prepared mustard
1/4 teaspoon grated lemon peel
1/4 teaspoon butter flavor
dash to 1/8 teaspoon ground red pepper (cayenne)

Directions:

In small saucepan, combine all ingredients blend well. Cook over medium heat until warm, stirring frequently. Store in refrigerator.

TIPS: Sauce can be reheated in microwave. Microwave on medium for 30 to 60 seconds. If sauce becomes too thick, stir in a small amount of milk until of desired consistency.

Nutrition Information Per Serving: Serving Size: 1 Tablespoon * Calories: 70 * Calories from Fat: 60 * % Daily Value: Total Fat: 7 g 11% * Saturated Fat: 2 g 10% * Cholesterol: 5 mg 2% * Sodium: 45 mg 2% * Total Carbohydrate: 1 g 1% * Dietary Fiber: 0 g 0% * Sugars: 1 g * Protein: 0 g * Vitamin A: 0% * Vitamin C: 0% * Calcium: 0% * Iron: 0% * Dietary Exchanges: 1 1/2 Fat

Nutritional Facts:

Serves: 8
Total Calories: 66
Calories from Fat: 62

This Almost Hollandaise Sauce recipe is from the Cook'n with Pillsbury Cookbook. Download this Cookbook today.


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