Serves: 6
Total Calories: 135
Heat oven to 350°. Mix all ingredients in ungreased 2-quart casserole. Cover and bake 30 minutes stir. Cover and bake until macaroni is tender, about 20 minutes longer.
1 Serving: Calories 265 (Calories from Fat 90) Fat 10g (Saturated 4g) Cholesterol 35mg Sodium 255mg Carbohydrate 29g (Dietary Fiber 1g) Protein 14g.
Microwave Directions: Mix all ingredients in 3-quart microwavable casserole pour 1/2 cup water over top. Cover tightly and microwave on High, stirring every 6 minutes, until macaroni is tender, 15 to 18 minutes. Let stand covered 5 minutes.
From "Betty Crocker's Best of Healthy & Hearty Cooking." Text Copyright 1998 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
This Easy Beef Casserole recipe is from the Betty Crocker's Best of Healthy & Hearty Cooking Cookbook. Download this Cookbook today.
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