Pecan Muffinettes


Serves: 5
Total Calories: 500
Yield: 3 dozen

Ingredients

1/2 cup butter, melted
1 cup brown sugar
1/2 cup self-rising flour
2 eggs
1 teaspoon vanilla extract
1 cup chopped pecans

Directions:

Mix all ingredients. Bake in well-greased mini-muffin tins or Pam-sprayed paper cup liners at 350° for 13–15 minutes, till springy.

Fun Fact: Always read through a recipe before you begin. Marinate . . . preheat the oven . . . grease the pans . . . make a day ahead . . . these are things you don’t need to discover after you’ve begun.

Nutritional Facts:

Serves: 5
Total Calories: 500
Calories from Fat: 297

This Pecan Muffinettes recipe is from the Fast & Fabulous Party Foods and Appetizers Cookbook. Download this Cookbook today.




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