Mix and Bake Cream Cheese Cookies


Serves: 5
Total Calories: 532
Yield: 5 dozen

Ingredients

1/2 cup butter, softened
1/2 (8-ounce) package cream cheese, softened
1 cup sugar
1 cup all-purpose flour
1/2 cup chopped pecans
1 teaspoon vanilla

Directions:

Mix butter and cream cheese; add sugar, flour, nuts, and vanilla. Teaspoon onto ungreased cookie sheets. Bake at 350° for 10–12 minutes or until edges are brown.

Nutritional Facts:

Serves: 5
Total Calories: 532
Calories from Fat: 295

This Mix and Bake Cream Cheese Cookies recipe is from the Fast and Fabulous Soups, Salads and Sandwiches Cookbook. Download this Cookbook today.




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