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English Pub Mashed Potatoes

Serves: 4
Total Calories: 382

Ingredients

3 pounds potatoes peeled and cut in chunks
1/2 cup cream
1/2 cup milk
1/4 pound butter
1 tablespoon course grind dry mustard
2 tablespoons chopped fresh chives

Directions:

Boil potatoes until tender. Drain off water and put in a colander to allow any remaining liquid to drip off. Add remaining ingredients and mash.

Nutritional Facts:

Serves: 4
Total Calories: 382
Calories from Fat: 162

This English Pub Mashed Potatoes recipe is from the Cee Dub's Ethnic & Regional Dutch Oven Cookin' Cookbook. Download this Cookbook today.


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