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Homemade Boursin

Serves: 5
Total Calories: 161

Ingredients

1 (8-ounce) package cream cheese, softened
1 clove garlic, crushed
1 teaspoon basil
1 teaspoon caraway seeds
1 teaspoon dill weed
1 teaspoon chopped chives
1 Cracked black or lemon pepper seasoning

Directions:

Blend cream cheese with garlic, basil, caraway, dill weed, and chives. Pat into a round flat shape. Roll on all sides (lightly) in cracked black pepper or lemon pepper. Make a few days ahead. Serve with assorted crackers.

Nutritional Facts:

Serves: 5
Total Calories: 161
Calories from Fat: 144

This Homemade Boursin recipe is from the Best of the Best from the Deep South Cookbook Cookbook. Download this Cookbook today.


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