Serves: 5
Total Calories: 490
In a large bowl, combine chicken and sausage. Add rice and stir well; blend in soup. Spoon into a lightly greased 11"x7" baking pan. Bake, uncovered, at 350 degrees for 20 to 30 minutes, or until golden and heated through.
Glue peppermint sticks or candies to the edges ofpicture frames, let dry and slip pictures inside.
This Chicken & Sausage Supreme recipe is from the Christmas with Family & Friends Cookbook. Download this Cookbook today.
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