Spinach Ravioli Bake
This entree is unbelievably simple to prepare yet tastes delicious. The fact that you use frozen ravioli—straight from the bag without boiling or thawing—saves so much time.
Prep time:
Cook time:
Serves: 6
Calories per serving: 299
Ingredients:
Cook time:
Serves: 6
Calories per serving: 299
2 cups spaghetti sauce
1 package (25 ounces) frozen sausages ravioli or ravioli of your choice
2 cups shredded mozzarella cheese
1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
1/4 cup grated Parmesan cheese
Directions:
Place 1 cup spaghetti sauce in a greased shallow 2-qt. baking dish. Top with half each of ravioli, mozzarella cheese, spinach and Parmesan cheese. Repeat layers.
Bake, uncovered, at 350° for 40-45 minutes or until heated through and cheese is melted.
Source: tasteofhome.com
Bake, uncovered, at 350° for 40-45 minutes or until heated through and cheese is melted.
Source: tasteofhome.com
Recipe formatted with the Cook'n Recipe Software from DVO Enterprises.