Turkey Avocado Sandwich
With this recipe, two can enjoy the taste of something new and elegant in minutes. All you need to add is the ambiance for a bistro meal at home.
Prep time:
Serves: 2
Calories per serving: 424
Ingredients:
Serves: 2
Calories per serving: 424
1/2 cup shredded smoked gouda cheese
4 teaspoons mayonnaise
1 tablespoon thinly sliced green onions
1/4 teaspoon garlic powder
1/4 teaspoon coarsely ground pepper
4 slices whole wheat bread, toasted
2 teaspoons butter, softened
leaf Romaine
4 slices tomatoes
4 ounces sliced deli smoked turkeys
1/2 medium ripe avocado
Directions:
Mix first 5 ingredients. Spread 2 slices of toast with butter, then with cheese mixture. Layer with lettuce, tomato and turkey.
Peel and mash avocado; spread over remaining 2 slices of toast. Place toast, avocado side down, over turkey.
Source: tasteofhome.com
Peel and mash avocado; spread over remaining 2 slices of toast. Place toast, avocado side down, over turkey.
Source: tasteofhome.com
Recipe formatted with the Cook'n Recipe Software from DVO Enterprises.