Perfect Iced Coffee

This recipe is quick, easy, budget-friendly, and tastes just like the gourmet coffee-shops, if not better!


Prep Time:
Cook Time:
Total Time:

Ingredients:

1/2 cup sugar
1/2 teaspoon vanilla extract
1 cup coffee, at room temperature
2 tablespoons half and half or more, to taste

Directions:

To make the simple syrup, combine sugar and 1 cup water in a medium saucepan over medium heat, stirring until the sugar has dissolved. Let cool completely and stir in vanilla extract; set aside.
Serve coffee over ice with half and half and simple syrup, to taste.

Source: damndelicious.net


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