Tomato, Onion, and Cucumber Salad
Serves:
4
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Delicious! This recipe is quintessentially "summer".
Dovetailing Tip: While slicing cucumbers for todays Tomato, onion, and Cucumber Salad, slice an additional 4 cucumbers for day fours Creamy Cucumber Salad.
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Cook Time:
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Ingredients:
| 5 | medium plum tomatoes, halved lengthwise, seeded, and thinly sliced |
| 1/4 | red onion, peeled, halved lengthwise, and thinly sliced |
| 1 | kirby cucumber, halved lengthwise and thinly sliced |
| a generous drizzle of extra-virgin olive oil, about 2 tablespoons | |
| 2 | splashes red wine vinegar |
| coarse salt and black pepper |
Directions:
Dress the tomatoes, onions, and cucumber with olive oil, red wine vinegar, salt, and pepper.
Let stand while you prepare dinner, about 20 minutes. Re-toss and serve salad with crusty bread for mopping up juices and oil.
Source: foodnetwork.com
