Frosty Strawberry Squares

Serves: 5
Total Calories: 690
Yield: 16 squares


1 cup sifted all-purpose flour
1/4 cup brown sugar
1/2 cup chopped walnuts or pecans
1/2 cup butter, melted
2 egg whites
1 cup sugar
2 cups sliced fresh strawberries, or 1 (10-ounce) package frozen strawberries, partially thawed
2 teaspoons lemon juice
1 teaspoon almond extract
1 cup heavy cream, whipped


Stir together first 4 ingredients. Spread evenly in shallow pan. Bake 20 minutes in 350° oven, stirring occasionally. Sprinkle 2/3 of this crumbed mixture in a 9x13x2-inch baking pan. Combine egg whites, sugar, berries, lemon juice, and almond extract in a large bowl. Beat at high speed until stiff peaks form, about 10 minutes. Fold in whipped cream. Top with remaining crumbed mixture. Freeze 6 hours or overnight. Cut in squares. Top with fresh strawberries.

Variation: May also me made with frozen peaches.

Nutritional Facts:

Serves: 5
Total Calories: 690
Calories from Fat: 392

This Frosty Strawberry Squares recipe is from the Recipe Hall of Fame One Dish Wonders Cookbook. Download this Cookbook today.

"I must say this is the best recipe software I have ever owned."

"Your DVO cookbook software saves me time and money!"
-Mary Ann

"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"

"Your software is the best recipe organizer and menu planner out there!"

"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"

"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!

My favorite is the Cook'n Recipe App.