Rootin' Tootin' Float

Serves: 4
Total Calories: 193


4 scoops vanilla ice cream
1/2 cup crunchy peanut butter
1 teaspoon vanilla extract
2 (12-ounce) cans A&W Rootbeer Pop
12 vanilla wafers crushed
4 sticks cinnamon


Scoop the ice cream into 4 glasses. Evenly divide the peanut butter among the glasses and place on top of the ice cream. Add the vanilla to the root beer and pour over the ice cream.

Sprinkle the crushed wafers over the top of the floats. Finish with a cinnamon stick to stir the float.

Nutritional Facts:

Serves: 4
Total Calories: 193
Calories from Fat: 60

This Rootin' Tootin' Float recipe is from the Peanut Butter Sweets Cookbook. Download this Cookbook today.

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