Lip Smackin' Candy

Serves: 5
Total Calories: 1,505
Yield: 30 pieces


1 cup chunky peanut butter
1 cup butter softened
1 pound powdered sugar
1 1/2 cups graham cracker crumbs
1 (12-ounce) package butterscotch chips


In a large bowl, blend peanut butter and butter until smooth. Add the powdered sugar and graham cracker crumbs and mix well. Press into a greased 9 x 13-inch pan; set aside.

Melt the butterscotch chips in a medium saucepan over medium heat. Stir often to prevent scorching. When completely melted, quickly spread over the peanut butter mixture.

Chill for at least 1 hour before cutting into small squares.

Nutritional Facts:

Serves: 5
Total Calories: 1,505
Calories from Fat: 741

This Lip Smackin' Candy recipe is from the Peanut Butter Sweets Cookbook. Download this Cookbook today.

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