Total Calories: 111
1. Melt margarine in medium saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat.
2. Add KELLOGG'S Low-Fat Granola cereal and dried fruit. Stir until well coated.
3. Using buttered spatula or waxed paper, press mixture evenly into 9 x 9 x 2-inch pan coated with cooking spray. Cut into squares when cool. Best if served the same day.
MICROWAVE DIRECTIONS: Microwave margarine and marshmallows at HIGH 1 minute in microwave-safe mixing bowl. Stir to combine. Microwave at HIGH 30 seconds longer. Stir until smooth. Add cereal and fruit. Stir until well coated. Press into pan as directed in step 3 above.
Microwave cooking times may vary.
SUGGESTIONS: For best results, use fresh marshmallows. 1 jar (7 oz.) marshmallow creme can be substituted for marshmallows. Diet, reduced calorie or tub margarine is not recommended. Store no more than two days in airtight container.
"I must say this is the best recipe software I have ever owned."
"Your DVO cookbook software saves me time and money!"
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
My favorite is the Cook'n Recipe App.