Total Calories: 224
1. Measure KELLOGG'S CRISPIX cereal into large mixing bowl. Pour oil over cereal, tossing gently to coat evenly. Add taco seasoning, tossing gently until evenly coated. Place on 15 1/2 x 10 1/2 x 1-inch jelly-roll baking pan lined with foil.
2. Bake at 250°F about 15 minutes or until lightly browned and cereal is crisp. Cool on paper towels. Store in airtight container.
Prepare snack according to step 1 above, in 4-quart microwave safe bowl. Cook another 2 minutes on full power or until cereal is crisp but not browned. Cool on paper towels.
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