1. Stir together Parmesan cheese, popcorn cheese seasoning, chili powder and sugar. Set aside.
2. In 2-gallon zipper-type storage bag, combine KELLOGG'S CRISPIX cereal and pretzels. Pour oil over cereal mixture. Close bag and gently toss until evenly coated. Add Parmesan cheese mixture and close bag. Gently toss until evenly coated. Store in airtight container.
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