Total Calories: 783
Slice celery. In a large bowl, toss together the chicken, grapes, and celery.
In a separate bowl, mix mayonnaise, milk, chutney, curry and salt. Pour over the chicken mixture and toss until all the chicken is coated evenly. Serve cold.
*Best Foods mayonnaise seems to taste the best in this salad. As always, check the labels to make sure it is still gluten free.
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