Luscious Hot Fudge Sauce

Serves: 2
Total Calories: 409


1/4 cup semi-sweet chocolate chips
1/4 cup chunky peanut butter
1/4 cup light corn syrup
1 tablespoon water
1/4 teaspoon vanilla extract


Place chocolate chips, peanut butter, corn syrup and water in a 1-quart saucepan. Over medium heat, heat for 1 minute or until chips melt, stirring occasionally. Remove from heat.

Stir in vanilla until blended.

Serve warm over ice cream. Cover and refrigerate leftovers up to 2 months. Reheat before serving.

Nutritional Facts:

Serves: 2
Total Calories: 409
Calories from Fat: 183

This Luscious Hot Fudge Sauce recipe is from the Cooking On The Run Cookbook. Download this Cookbook today.

"I must say this is the best recipe software I have ever owned."

"Your DVO cookbook software saves me time and money!"
-Mary Ann

"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"

"Your software is the best recipe organizer and menu planner out there!"

"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"

"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!

My favorite is the Cook'n Recipe App.