Total Calories: 495
Combine all ingredients but lamb in glass or pottery bowl (molasses may be substituted for sugar). Add lamb cubes marinate in refrigerator for 6 to 8 hours. Soak wooden skewers in water for 30 minutes prior to using them. Arrange meat cubes on skewer, allowing space between every two pieces. Broil over hot coals or 3 inches from preheated oven broiler for about 15 minutes, turning frequently. If desired, thread whole canned mushrooms and small onions onto skewer alternately with pieces of lamb add cherry tomatoes for last 5 minutes of cooking, if desired. Serve immediately with Rice Pilaff (see recipe in this cookbook), if desired.
"I must say this is the best recipe software I have ever owned."
"Your DVO cookbook software saves me time and money!"
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
My favorite is the Cook'n Recipe App.