Freezer French Toast

Serves: 12
Total Calories: 173


6 tablespoons butter or margarine
6 eggs
1 cup milk
1/2 cup maple syrup
1/2 teaspoon cinnamon ground (optional)
12 slices white bread soft crumb or French bread


Heat oven to 500°. Place 3 tablespoons butter or margarine in each of two 15 1/2 x 10 1/2 x 1-inch jelly roll pans. Heat in oven for 3 minutes or until butter or margarine melts. Spread in pans.

In a shallow bowl, beat eggs, milk, syrup and cinnamon until blended.

Dip bread slices in egg mixture until well soaked and place on jelly roll pans. Bake for 5 to 6 minutes or until underside is golden. Turn and bake 3 to 5 minutes longer or until underside is golden. Cool on wire racks. Place in a single layer on clean jelly roll pans in freezer for 30 minutes or until hard. Wrap, label and freeze up to one month.

Reheat in single layer on jelly roll pans or baking sheets in a preheated 375° oven for 8 to 10 minutes or until heated through. (For small quantities, reheat in your toaster.)

Nutritional Facts:

Serves: 12
Total Calories: 173
Calories from Fat: 69

This Freezer French Toast recipe is from the Timesaver Cookbook. Download this Cookbook today.

"I must say this is the best recipe software I have ever owned."

"Your DVO cookbook software saves me time and money!"
-Mary Ann

"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"

"Your software is the best recipe organizer and menu planner out there!"

"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"

"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!

My favorite is the Cook'n Recipe App.