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Cook'n with Betty Crocker 
Cook'n with Pillsbury 
Cook'n with a Taste of Home 
Cook'n in Italy 
Cook'n in Mexico |
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* Wake up Your Taste Buds! * |
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The recipe below is complete except for the ingredient amounts (_). Since the recipes offered at DVO.com are brand name recipes, our publisher partners require us to account for each recipe distributed. To get the entire recipe click Request Recipe below. This is the best * Wake up Your Taste Buds! * recipe on the web!! Wake up your tired taste buds! There is a world to tastes to explore and savor, from simple to fancy, mild to bold, familiar to exotic. So move over salt and pepper, because a flavor explosion is moving in on your territory. Whether your chicken is bathed in marinade or slathered with an entire rub, it's going to be good. With so many possibilities to consider, it was difficult to choose, but we picked some of our favorites for you. Give them a try-they are delicious and easy. 1. Start with 4 boneless, skinless chicken breast halves. 2. Flatten chicken breasts to 1/4-inch thick between plastic wrap or waxed paper (see ALL ABOUT CHICKEN - How to Flatten Chicken Breasts). 3. Follow directions from one of the recipes in the Wake up Your Taste Buds! chapter. From "Betty Crocker Best Chicken Cookbook." Text Copyright 1999 General Mills. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved. Spicy Wine Marinade Santa Fe Rub Sesame Marinade Oriental Spice Rub Cajun Spice Rub Teriyaki Marinade Indonesian Marinade Maple-Bourbon Marinade Herb Rub Lemon-Basil Marinade |
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