Total Calories: 593
Yield: 3 pizzas
Mix water, yeast, sugar and oil together in a bowl, let it foam (2 minutes), add salt, then mix. Add flour then knead on the counter for 10 minutes (until it looks and feels soft and smooth). Let it rise for 1 hour. Mix together sauce ingredients in a bowl while the pizza dough rises. Divide the dough into 3 sections. Flatten sections of dough and cover with sauce.
Bake at 400 degrees for 15-20 minutes.
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