Frozen Mango Margarita

This recipe blends orange liqueur, tequila and lime with frozen mango pieces for a fresh margarita with tropical flair.

Prep time:
Yield: serving size 1 cup
Serving size: 4
Calories per serving: 23

ounce one 10- bag frozen diced mangos
2/3 cup tequila (preferably silver, 80 proof)
1/4 cup fresh lime juice
2 tablespoons orange liqueur, such as cointreau
2 tablespoons superfine sugar
2 cups ice water

Put the mango, tequila, lime juice, orange liqueur, sugar and water in a blender and blend until smooth.


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