Lemon Basmati Rice
Serves: 4
Prep Time:
Cook Time:
Total Time:
A delicious and easy side dish, goes great with fish!
Prep Time:
Cook Time:
Total Time:
Ingredients:
| 2 teaspoons | butter |
| 1 cup | basmati rice, rinsed |
| 1 | (2 inch) piece fresh ginger, minced |
| 1 | lemon, juiced and zested |
| 2 cups | chicken broth |
| salt and ground black pepper to taste |
Directions:
Heat the butter in a pot over medium heat. Cook the rice, ginger, and lemon zest together in the hot butter for about 1 minute; add the lemon juice and chicken broth. Bring the mixture to a boil; cover the pot and allow the mixture to simmer until the liquid is absorbed and the rice is tender, 18 to 20 minutes. Season with salt and pepper.
Source: allrecipes.com
