Fried Bananas
Serves 6
Bananas fritas
Calories per serving: 189
Ingredients:
6 bananas, peeled - use cooking bananas if possible
egg, well beaten
1 pinch salt
1 cup bread crumbs
1 inch hot cooking oil
butter
Directions:
Peel bananas, dip in egg with pinch of salt added. Dip in bread crumbs.
Fry in 1 inch of hot cooking oil and butter mixed together until golden brown.
Serve hot.
Fry in 1 inch of hot cooking oil and butter mixed together until golden brown.
Serve hot.
Recipe formatted with the Cook'n Recipe Software from DVO Enterprises.
Source:
- A Taste of Brazil Cookbook, availible in the Cook'n library
