Fiesta Taco Salad
A homemade fast food favorite for the whole family that does well as a build-your-own dinner. Arrange the toppings in small bowls and let the family choose what they like.
Cook time:
Serves: 6
Calories per serving: 328
Ingredients:
Serves: 6
Calories per serving: 328
3 cups freezer prepped ground beef
1 tablespoon taco seasoning mix
6 tostados (whole fried corn tortillas)
3 cups shredded lettuce
1/2 cup sour cream
1 large tomato diced
1/2 cup chopped sweet red chili peppers
1 1/2 cups guacamole
1 1/2 cups shredded Mexican cheese blend
2 medium avocados diced
1/2 cup sliced black olives
1/2 cup chopped cilantro
tortilla chip or tostados for serving
Directions:
In large frying pan heat the ground beef and taco seasoning. Add 2 tablespoons of water and mix thoroughly. Serve toppings in bowls buffet style.
TIP: This is an even quicker meal if you have the vegetables chopped and waiting in the freezer along with the meat. You can go from freezer to table in a matter of minutes!
TIP: This is an even quicker meal if you have the vegetables chopped and waiting in the freezer along with the meat. You can go from freezer to table in a matter of minutes!
Recipe formatted with the Cook'n Recipe Software from DVO Enterprises.
