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Chocolate Chip Banana Spice Bread

Recipe from the October 2012 Newsletter

Serves 32

Chocolate Chip Banana Spice Bread

This bread is the perfect Autumn treat, and it's so easy to make!

2 medium bananas mashed
1 banana or spice cake mix
1 small box instant banana cream pudding
3 eggs
1/4 cup vegetable oil
1/4 cup applesauce
3/4 teaspoon cinnamon
1/2 cup water
3/4 cup milk chocolate chips (plus for for sprinkling on top, optional)

Preheat oven to 350 degrees F.

In a bowl, combine all ingredients and mix together until smooth. Divide batter between two well greased bread pans. Sprinkle tops with chocolate chips if desired. Bake for 30 minutes, or until a toothpick inserted into the center comes out clean. Let bread cool completely before removing from pans, since it's so moist it will fall apart if taken out of the pans while still warm.

Recipe formatted with the Cook'n Recipe Software from DVO Enterprises.

October 2012 Newsletter

Be sure to check the Cook'n Recipe Archive for more recipes.

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