Serves: 8
Total Calories: 180
In a large saucepan over high heat, bring the water and sugar to a boil for 2 minutes. Allow the syrup to cool to room temperature. Add the lemon juice and salt. Fill each glass with ice cubes and a sprig of mint. Pour the lemonade over the ice and serve cold.
From Weber’s Big Book of Grilling. Copyright © 2001 Weber-Stephen Products Co. All rights reserved. First published by Chronicle Books LLC, San Francisco, California.
This Classic Lemonade recipe is from the Weber's Big Book of Grilling Cookbook. Download this Cookbook today.
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