Banana Oatmeal Cookies


Serves: 48
Total Calories: 116

Ingredients

1 cup sugar
1 cup butter-flavored shortening
2 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cloves
1 teaspoon ground cinnamon
3 medium bananas, mashed
2 cups quick-cooking oats
1 cup (6 ounces) semisweet chocolate chips

Directions:

In a large bowl, cream sugar, shortening, eggs and vanilla. Combine flour, baking soda, cloves and cinnamon add to creamed mixture. Stir in bananas, oats and chocolate chips. Drop by rounded teaspoonfuls onto greased cookie sheets. Bake at 375° for 10-12 minutes. Immediately remove cookies to wire racks to cool.

© Copyright Reiman Publications, 1993-1997

Nutritional Facts:

Serves: 48
Total Calories: 116
Calories from Fat: 52

This Banana Oatmeal Cookies recipe is from the Taste of Home Family Favorites Cookbook. Download this Cookbook today.


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