avocado fruit salad


Serves: 2
Total Calories: 137

Ingredients

1 avocado, diced
1 banana, diced
1 cup fresh raspberries, blueberries, or diced strawberries

Directions:

Equipment:
cutting board
chef’s knife, 8-inch
measuring cups
small bowl
rubber spatula

Put all the ingredients in a small bowl and toss gently to combine. Serve immediately.

Nutritional Facts:

Serves: 2
Total Calories: 137
Calories from Fat: 0

This avocado fruit salad recipe is from the Raw Food Made Easy for 1 or 2 People Revised Cookbook. Download this Cookbook today.




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