Serves: 6
Total Calories: 169
Mix together ground beef, onions, corn, green chilies, salt and pepper. Form into small patties cook slightly in skillet. Meanwhile make a batch of biscuits. Roll out 1/8-inch thick cut with biscuit cutter. Place patties on biscuits. Top with another biscuit and pinch edges to seal. Bake at 375°F until light brown.
This Burgers In Crusts recipe is from the Osmond Family Cookbook Cookbook. Download this Cookbook today.
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