Margarita Pie


Serves: 5
Total Calories: 232

Ingredients

1 (8-ounce) package cream cheese, softened
2 packages dry margarita mix
1/2 - 3/4 cup sugar
1 (8-ounce) carton Cool Whip
1 graham cracker crust

Directions:

Cream the cream cheese until fluffy. Add margarita mix and sugar and beat until smooth. Add Cool Whip. Freeze in graham cracker crust until ready to serve.

Editor's Extra:
Add a drop or 2 of green food coloring and put in margarita glasses with 2 pretzel sticks. Fun and delicious—and E-Z!

Nutritional Facts:

Serves: 5
Total Calories: 232
Calories from Fat: 144

This Margarita Pie recipe is from the The Recipe Hall of Fame Desserts Cookbook. Download this Cookbook today.




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