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Neapolitan Chicken

Serves: 8
Total Calories: 348

Ingredients

6 pounds chicken pieces
1 onion, chopped
6 potatoes, cut in 1" cubes
2 green bell peppers, cut in strips
1/3 cup fresh parsley, chopped
1 garlic clove, minced
3 chicken bouillon cubes, crushed
1/4 teaspoon black pepper
3/4 teaspoon basil
1 (32-ounce) bottle spaghetti sauce

Directions:

Combine all ingredients in removable crockpot liner. Place liner in base. Cover and cook on AUTO 5 hours, LOW 6-8 hours or HIGH 3-4 hours.

Nutritional Facts:

Serves: 8
Total Calories: 348
Calories from Fat: 66

This Neapolitan Chicken recipe is from the Cook'n Fix & Forget Cookbook. Download this Cookbook today.


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