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Dave’s Jumbled Jambalaya

Serves: 6
Total Calories: 301
Prep time:
Cook time:
Total time:

Ingredients

2 (6 1/4-ounce) boxes Zataranz Jambalaya long grain and wild rice mix
1 pound ground turkey
1 (16-ounce) bag Flav-r-Pac Flavor Fiesta frozen mixed vegetables
4 tablespoons butter
1 tablespoon fajita seasoning
6 cups hot water

Directions:

Brown turkey in a 10” Dutch oven over medium high heat, add fajita seasoning, stir well. Add 1 c. hot water and frozen vegetables, boil 5 minutes.

Add 5 c. hot water, spices and rice from 2 boxes of rice mix, and butter. Stir well. Bring to a boil, reduce heat, cover and simmer about 20 to 30 minutes until rice is tender and liquid is absorbed. Serve hot.

Nutritional Facts:

Serves: 6
Total Calories: 301
Calories from Fat: 81

This Dave’s Jumbled Jambalaya recipe is from the Cast Iron "Covered Wagon" Cookin' Cookbook. Download this Cookbook today.


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