Melinda's Crab Dip


Serves: 5
Total Calories: 74

Ingredients

1/2 (12-ounce) package frozen seasoning blend
1 (10 3/4-ounce) can cream of mushroom soup
2 6 ounce rolls garlic cheese
1 (4-ounce) jar sliced mushrooms, drained
1 pound fresh white lump crab meat or imitation crab meat

Directions:

Combine all ingredients in crockpot, and allow cheese to melt. Stir until well blended, and serve warm with Ritz Crackers.

Editor's Extra: If you can't find frozen seasoning blend in the frozen vegetable section of your grocery store, you can make up your own mix of chopped onions, bell peppers, celery, and parsley.

Nutritional Facts:

Serves: 5
Total Calories: 74
Calories from Fat: 23

This Melinda's Crab Dip recipe is from the 500 Fast and Fabulous Five Star 5 Ingredient Recipes Cookbook. Download this Cookbook today.


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